Gluten sensitivity testing in Alto Reno Terme

Find health labs to test for Gluten sensitivity in Alto Reno Terme and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by Farmacia Comunale Vidiciatico

Via Guglielmo Marconi, 25, 40042 Lizzano in Belvedere BO, Italia

3.9 km

Unverified

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Food Sensitivity Test by Synlab

Via Lagarete, 6, 40048 San Benedetto Val di Sambro BO, Italia

13.4 km

Unverified

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Food Sensitivity Test by Synlab

Via Mauro Tesi, 1114, 41059 Zocca MO, Italia

12.8 km

Unverified

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Food Sensitivity Test by Synlab

Via dell'Argine, 4, 59021 Vaiano PO, Italia

15.2 km

Unverified

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Food Allergy Test by Farmacia Pian di Venola

Via Porrettana Sud, 50/2, 40043 Marzabotto BO, Italia

16.9 km

Unverified

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Food Sensitivity Test by Synlab

Via della Madonna, 30, 51100 Pistoia PT, Italia

15.9 km

Unverified

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Food Sensitivity Test by Synlab

Via Montalese, 653, 59013 Montemurlo PO, Italia

16.4 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via G. Vico, 2/A- c/o Alliance Medical Diagnostic srl 51100 Pistoia (PT)

15.9 km

Unverified

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Food Sensitivity Test by Synlab

Piazza Camillo Benso di Cavour, 69, 50031 Barberino di Mugello FI, Italia

17.2 km

Unverified

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Food Sensitivity Test by Synlab

Via San Michele, 1, 51031 Agliana PT, Italia

17.9 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.