Gluten sensitivity testing in Vobarno

Find health labs to test for Gluten sensitivity in Vobarno and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Via Provinciale Collio, 77, 25079 Vobarno BS, Italia

Unverified

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Food Sensitivity Test by Synlab

Vobarno, Lombardia, Italia

Unverified

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€150.00

€142.50 with our promocode

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Food Sensitivity Test by Synlab

Via Pietro da Salò, 64, 25087 Salò BS, Italia

3.3 km

Unverified

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Food Sensitivity Test by Synlab

Via Fabio Glisenti, 58, 25078 Vestone BS, Italia

6.2 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via V. Emanuele, 2 25080 Nuvolento (BS)

8.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Piazza G. Soldo, 8 25080 Nuvolera (BS)

10 km

Unverified

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Food Sensitivity Test by Synlab

Via Virgilio Montini, 213, 25065 Lumezzane BS, Italia

11.3 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Milano, 99 25086 Rezzato (BS)

12.6 km

Unverified

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Food Sensitivity Test by Synlab

Via Dante Alighieri, 132, 25015 Desenzano del Garda BS, Italia

12.5 km

Unverified

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Food Sensitivity Test by Synlab

Via Cesare Battisti, 27, 25017 Lonato del Garda BS, Italia

12.9 km

Unverified

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Food Sensitivity Test by Synlab

Via delle Camerate, 71, 25062 Concesio BS, Italia

13.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Viale Francesco Agello, 1, Rivoltella, 25015 Desenzano del Garda BS

12.5 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.