Gluten sensitivity testing in Todi

Find health labs to test for Gluten sensitivity in Todi and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Farmacia Carini Elisabetta

Via Porta Romana, 2, 05029 San Gemini TR, Italia

13.6 km

Unverified

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Food Sensitivity Test by Farmacia Del Castello

Via Salvo D'Acquisto, 23, 05020 Alviano TR, Italia

14.6 km

Unverified

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Food Allergy Test by Farmacia Conti Dott.Valentino

Via Gabelletta, 147B, 05100 Terni TR, Italia

19.6 km

Unverified

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Food Sensitivity Test by Farmacia Betti - Valore Salute

Via Trento e Trieste, 63, 06049 Spoleto PG, Italia

17.1 km

Unverified

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Food Sensitivity Test by Premiata Farmacia Amici

Piazza Giuseppe Garibaldi, 06049 Spoleto PG, Italia

17.1 km

Unverified

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Food Allergy Test by Salvati Diagnostica - Poliambulatorio e Laboratorio Analisi

Via Tuderte, 426, 05035 Narni TR, Italia

19 km

Unverified

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Food Allergy Test by Farmacia Erboristeria Aita

Viale della Stazione, 26, 05100 Terni TR, Italia

19.6 km

Unverified

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Food Allergy Test by Salvati Diagnostica - Poliambulatorio e Laboratorio Analisi

Piazza del Mercato, 61, 05100 Terni TR, Italia

19.6 km

Unverified

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Food Sensitivity Test by Laboratorio Alexander Fleming Snc

Via San Michele Arcangelo, 8/M, 06083 Bastia Umbra PG, Italia

20.9 km

Unverified

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Food Allergy Test by "Clinilab" Laboratorio Analisi Cliniche

Via Alessandro Manzoni, 418, 06135 Perugia PG, Italia

22.4 km

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.