Gluten sensitivity testing in Somma Vesuviana

Find health labs to test for Gluten sensitivity in Somma Vesuviana and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Laboratorio Lifebrain

Via Pagliano, 7b 80055 Portici (NA)

5.4 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Sandriana, 9-11 80046 San Giorgio a Cremano (NA)

6.2 km

Unverified

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Food Allergy Test by Centro Diagnostico Dr. Aldo Della Gala s.r.l.

Via Giovanni Merliano, 13, 80035 Nola NA, Italia

6.1 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Piazza Trieste, 4 80056 Ercolano (NA)

6.4 km

Unverified

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Food Allergy Test by Laboratorio Analisi Cliniche Di Vincenzo G. & C. Sas

Via Libertà, 66, 80055 Portici NA, Italia

5.4 km

Unverified

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Food Sensitivity Test by Synlab

Via Guglielmo Marconi, 48, 80046 San Giorgio a Cremano NA, Italia

6.2 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Roma 35 80059 Torre del Greco (Napoli)

6.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Corso Giuseppe Garibaldi, 179 80055 Portici (NA)

5.4 km

Unverified

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Food Allergy Test by Laboratorio Analisi Clinico Chimiche S.Ciro Di V. Carbone Sas

Via Aquino 1, 80041 Boscoreale Naples, Italy

6.7 km

Verified

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Food Sensitivity Test by Laboratorio Lifebrain

Corso Vittorio Emanuele III, 59/61, Afragola (NA) 80021 Afragola (NA) (Napoli)

7.7 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.