Gluten sensitivity testing in Syracuse - Siracusa
Find health labs to test for Gluten sensitivity in Syracuse - Siracusa and compare all offers by prices and services.
Food Sensitivity Test by Centro Analisi Cliniche Lapira
Via San Simeone, 4, 96100 Siracusa SR, Italia
Food Allergy Test by Clinica Villa Rizzo
Via Sebastiano Agati, 96100 Siracusa SR, Italia
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Sensitivity Test by Laboratorio Analisi Baiata
Via Luigi Capuana, 1, 97014 Ispica RG, Italia
28.7 km
Unverified
A Food Sensitivity Test costs €150.00
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Food Allergy Test by C.A.T.A.
Viale Mario Rapisardi, 420, 95123 Catania CT, Italia
32.6 km
Food Allergy Test by Polilab Srl
Via Etnea, 509, 95125 Catania CT, Italia
32.6 km
Food Allergy Test by Consorzio D'Amico 1980 Analisi Cliniche (Messina)
Via Nazionale, 50, 95040 Camporotondo Etneo CT, Italia
38.5 km
Food Sensitivity Test by Pasteur Laboratorio Analisi Cliniche
Via Vittorio Emanuele, 117, 95033 Biancavilla CT, Italia
46.4 km
Food Sensitivity Test by Casa della Salute
Largo Milite Ignoto, 5D, 95040 Raddusa CT, Italia
50.7 km
Food Sensitivity Test by Centro Polidiagnostico Venza
Via G. Martino, 49, 98028 Santa Teresa di Riva ME, Italia
61.3 km
Food Allergy Test by Laboratorio analisi biocliniche "Check-Up" - D.ssa Fornarotto
Via Napoleone Colajanni, 2, 94100 Enna EN, Italia
65.8 km
Food Allergy Test by Centro Analisi La Lia Di La Lia Gaspare E C. Sas
Viale Trieste, 23, 93100 Caltanissetta CL, Italia
74 km
Food Allergy Test by Laboratorio Diagnostico Dott.ri Sebastiano & Claudio Canfora
Viale San Martino, 315, 98124 Messina ME, Italia
79.7 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
