Gluten sensitivity testing in Sant'Antonino di Susa
Find health labs to test for Gluten sensitivity in Sant'Antonino di Susa and compare all offers by prices and services.
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
See Details
Food Allergy Test by Studio Medico Mirafiori
Strada Basse del Lingotto, 19, 10127 Torino TO, Italia
20 km
Food Allergy Test by Lab Mazzini
Via Nizza, 3, 16129 Genova GE, Italia
94.5 km
Food Allergy Test by Laboratorio Lifebrain
Corso Raffaello, 17G 10125 Torino (TO)
20 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Valperga Caluso, 32 10125 Torino (TO)
20 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Piemonte, 32, Strambino, TO, c/o Centro Medico Artemisia 10019 Strambino (TO)
35.2 km
Food Sensitivity Test by Borrelli Dr. Paolo - Centro Medico Jervis 22
Via Guglielmo Jervis, 22, 10015 Ivrea TO, Italia
38.4 km
Food Sensitivity Test by Farmacia Quey
Via Caduti per la Libertà, 16, 11029 Verrès AO, Italia
43.8 km
Food Sensitivity Test by Farmacia di Quart delle Dott.sse Devoti e Bambace
Villaggio Bas Villair, 2, 11020 Quart AO, Italia
44.3 km
Food Sensitivity Test by Farmacia Fabbri Nello
Via Circonvallazione Sud, 12, 11020 Nus AO, Italia
44.7 km
Food Sensitivity Test by Laboratorio Lifebrain
Corso Michele Coppino,32 c/o Cidimu 12051 Alba (CN)
46.7 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
