Gluten sensitivity testing in Saint-Vincent

Find health labs to test for Gluten sensitivity in Saint-Vincent and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Farmacia Ferrando

Via Emile Chanoux, 34, 11024 Châtillon AO, Italia

1.7 km

Verified

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Food Sensitivity Test by Farmacia Quey

Via Caduti per la Libertà, 16, 11029 Verrès AO, Italia

6 km

Unverified

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Food Sensitivity Test by Farmacia Fabbri Nello

Via Circonvallazione Sud, 12, 11020 Nus AO, Italia

8.7 km

Unverified

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Food Sensitivity Test by Farmacia di Quart delle Dott.sse Devoti e Bambace

Villaggio Bas Villair, 2, 11020 Quart AO, Italia

11.2 km

Unverified

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Food Sensitivity Test by Borrelli Dr. Paolo - Centro Medico Jervis 22

Via Guglielmo Jervis, 22, 10015 Ivrea TO, Italia

22.5 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Piemonte, 32, Strambino, TO, c/o Centro Medico Artemisia 10019 Strambino (TO)

27.7 km

Unverified

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Food Allergy Test by Ospedale Ss. Trinità Borgomanero

Viale Zoppis, 10, 28021 Borgomanero NO, Italia

39.5 km

Unverified

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Food Allergy Test by Ospedale "Giuseppe Castelli" di Verbania-Pallanza

Via Fiume 18, 28925 Verbania Verbano-Cusio-Ossola, Italy

45.1 km

Verified

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Food Allergy Test by Lab Mazzini

Via Nizza, 3, 16129 Genova GE, Italia

111.7 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Valperga Caluso, 32 10125 Torino (TO)

46.8 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.