Gluten sensitivity testing in Rubiera
Find health labs to test for Gluten sensitivity in Rubiera and compare all offers by prices and services.
Food Sensitivity Test by Laboratorio Lifebrain
Via Muratori, 18 42048 Rubiera (RE)
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Sensitivity Test by Grandemilia
Via Emilia Ovest 1480/37, 41123 Modena MO, Italia
7 km
Food Sensitivity Test by Farmacia S.Pietro
Via Trento e Trieste, 1, 41043 Formigine MO, Italia
6 km
Food Allergy Test by Farmacia Beata Vergine della Salute
Corso Canalchiaro, 127, 41121 Modena MO, Italia
7 km
Food Allergy Test by Farmacia Pecchini "Caravita"
Via Emilia all'Ospizio, 39, 42122 Reggio nell'Emilia RE, Italia
8.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Monte San Michele, 5/D 42121 Reggio Emilia (RE)
8.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Goffredo Mameli, 15 42123 Reggio Emilia (RE)
8.1 km
Food Allergy Test by Farmacia San Martino Dr Maria Luisa Righi Riva
Via Oreste Chiossi, 12, 41126 Modena MO, Italia
7 km
Food Allergy Test by Farmacia Panciroli
Piazza Giuseppe Garibaldi, 9, 42011 Bagnolo in Piano RE, Italia
9.2 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Meloni di Quartirolo, 4 48018 Carpi (MO)
10.2 km
Food Sensitivity Test by Farmacia della Speranza
Via Wolfgang Amadeus Mozart, 3A, 41012 Carpi MO, Italia
10.2 km
Unverified
A Food Sensitivity Test costs €98.00
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Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.