Gluten sensitivity testing in Pontestura
Find health labs to test for Gluten sensitivity in Pontestura and compare all offers by prices and services.
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Sensitivity Test by Laboratorio Lifebrain
Via del castagnone 28 a, c/o Poliambulatorio Medicart 15048 Valenza (AL)
17.7 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Canonico Zuffi c/o Poliambulatorio Valenza Medica 15048 Valenza (AL)
17.7 km
Food Allergy Test by Lam Sant'Ambrogio Srl Laboratori Analisi Mediche
Strada Vecchia di Galliate, 4, 27036 Mortara PV, Italia
21.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Bonardi 25, c/o Casa della Salute 15121 Alessandria (AL)
21.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Piemonte, 32, Strambino, TO, c/o Centro Medico Artemisia 10019 Strambino (TO)
27.6 km
Food Allergy Test by Laboratorio Analisi Biocliniche Lab.
Via Cesarea, 12, 16121 Genova GE, Italia
58.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Corso Repubblica, 34 15057 Tortona (AL)
31 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Brigata garibaldi 1 a, c/o Poliambulatorio Medicart 15057 Tortona (Tortona)
31 km
Food Sensitivity Test by Borrelli Dr. Paolo - Centro Medico Jervis 22
Via Guglielmo Jervis, 22, 10015 Ivrea TO, Italia
31.4 km
Food Allergy Test by Lab Mazzini
Via Nizza, 3, 16129 Genova GE, Italia
58.5 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
