Gluten sensitivity testing in Palmi
Find health labs to test for Gluten sensitivity in Palmi and compare all offers by prices and services.
Food Sensitivity Test by Laboratorio Lifebrain
Via Dante Alighieri 39, Palmi, RC, Italia 89015 Palmi (RC)
Food Sensitivity Test by Laboratorio Lifebrain
Via Giovanni Bovi, 6, Palmi, RC, Italia 89015 Palmi (RC)
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Allergy Test by Laboratorio Diagnostico Dott.ri Sebastiano & Claudio Canfora
Viale San Martino, 315, 98124 Messina ME, Italia
19.5 km
Food Sensitivity Test by Centro Polidiagnostico Venza
Via G. Martino, 49, 98028 Santa Teresa di Riva ME, Italia
38.7 km
Food Sensitivity Test by Synlab
Via 20 Settembre, 91, 88046 Lamezia Terme CZ, Italia
49.6 km
Food Sensitivity Test by La Madonnina Poliambulatorio srl
Via Consolare Stradella, 98071 Capo d'Orlando ME, Italia
61.5 km
Food Allergy Test by Laboratorio Santa Rita trifilo'
Via Luigi Pirandello 49, 98071 Capo d'Orlando Messina, Italy
61.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Ugo Cavalcanti- 7-11 87100 Cosenza (CS)
68.3 km
Food Sensitivity Test by Laboratorio Lifebrain
Viale Giovanni e Francesca Falcone, 404/A 87100 Cosenza (CS)
68.3 km
Food Allergy Test by Franceschini Stefano
Via San Michele Arcangelo, 8P, 95030 Sant'Agata Li Battiati CT, Italia
69.3 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Giacomo Puccini, 10 87036 Rende (CS)
69.6 km
Food Allergy Test by Polilab Srl
Via Etnea, 509, 95125 Catania CT, Italia
72.2 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
