Gluten sensitivity testing in Olbia

Find health labs to test for Gluten sensitivity in Olbia and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Laboratorio Lifebrain

Via Galvani, Palazzina 4 07026 Olbia (SS)

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Gabriele D’Annunzio snc c/o Centro Martini 07026 Olbia (SS)

Unverified

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Laboratorio Lifebrain

Via San Francesco, 5 08100 Nuoro (NU)

42.5 km

Unverified

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Food Allergy Test by Laboratorio Lifebrain

Via Kennedy, 50 07100 Sassari (SS)

47.3 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Sassari, 61 07046 Porto Torres (SS)

58 km

Unverified

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Food Allergy Test by A.B.A. Analisi Biomediche Alghero

Via Xxiv Maggio 15, 07041 Alghero Sassari, Italy

66.9 km

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Food Sensitivity Test by Laboratorio Lifebrain

Viale Matteotti, 5 09025 Sanluri (VS)

99.3 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Grazia Deledda, 4 04093 Muravera (SU)

103.8 km

Unverified

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Food Sensitivity Test by Synlab

Viale Elba, 89, 57037 Portoferraio LI, Italia

137.5 km

Unverified

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Food Sensitivity Test by Synlab

Orbetello Scalo, Orbetello, Toscana, Italia

136.7 km

Unverified

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Food Allergy Test by Farmacia Spurio Dr Giuseppe

Corso Centocelle, 54, 00053 Civitavecchia RM, Italia

143.3 km

Unverified

A Food Sensitivity Test costs €35.00

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Food Sensitivity Test by Montalto Ckech-up s.r.l.

Strada Statale Castrense Campo Morto, 312, 01014 Montalto di Castro VT, Italia

146.7 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.