Gluten sensitivity testing in Montichiari
Find health labs to test for Gluten sensitivity in Montichiari and compare all offers by prices and services.
Food Sensitivity Test by Synlab
Via Brescia, 149, 25018 Montichiari BS, Italia
Food Sensitivity Test by Synlab
Via Callisto Piazza, 8, 25018 Montichiari BS, Italia
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
See Details
Food Sensitivity Test by Laboratorio Lifebrain
Piazza Repubblica, 8 25011 Calcinato (BS)
3.3 km
Food Sensitivity Test by Synlab
Via Arturo Toscanini, 41, 46043 Castiglione delle Stiviere MN, Italia
5 km
Food Sensitivity Test by Synlab
Via Raffaello Sanzio, 1, 25012 Calvisano BS, Italia
5.1 km
Food Sensitivity Test by ANTICA FARMACIA CENTRALE DELLA D.SSA PARI ELISA & C. S.N.C.
Largo della Repubblica, 25, 25012 Calvisano BS, Italia
5.1 km
Food Sensitivity Test by Synlab
Via Sabotino, 16, 25016 Ghedi BS, Italia
5.8 km
Food Sensitivity Test by Synlab
Via Cesare Battisti, 27, 25017 Lonato del Garda BS, Italia
5.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Milano, 99 25086 Rezzato (BS)
7.9 km
Food Sensitivity Test by Synlab
Via Dante Alighieri, 132, 25015 Desenzano del Garda BS, Italia
8.1 km
Food Sensitivity Test by Synlab
Via Beato Ludovico Pavoni, 9, 25014 Castenedolo BS, Italia
6.2 km
Food Sensitivity Test by Laboratorio Lifebrain
Piazza G. Soldo, 8 25080 Nuvolera (BS)
8.5 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.