Gluten sensitivity testing in Mentana
Find health labs to test for Gluten sensitivity in Mentana and compare all offers by prices and services.
Food Sensitivity Test by Laboratorio Lifebrain
Luigi Einaudi, 33 00013 Mentana (Roma)
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
See Details
Food Sensitivity Test by Synlab
Via Edmondo Riva, 59, 00015 Monterotondo RM, Italia
1.6 km
Food Sensitivity Test by Synlab
Via Edmondo Riva, 59, 00015 Monterotondo RM, Italia
1.6 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Salaria, 164 00015 Monterotondo (RM)
1.6 km
Food Allergy Test by Farmacia Palli Domenico
Via Salaria, 221, 00015 Monterotondo RM, Italia
1.6 km
Food Allergy Test by Farmacia San Martino
Via San Martino, 221, 00015 Monterotondo RM, Italia
1.6 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Palombarese, 100 ex km 19.00 00012 Guidonia (Roma)
5.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Viale Roma 00012 Guidonia Montecelio (Guidonia Montecelio)
5.1 km
![Casa di Cura Roma INI-VILLA DANTE [Gruppo INI]](https://faiuntestevai.s3.eu-central-1.amazonaws.com/provider/52K6VQNK4187DVRDYC8V21ZCQV.jpg)
Food Sensitivity Test by Casa di Cura Roma INI-VILLA DANTE [Gruppo INI]
Viale Roma, 290, 00012 Guidonia Montecelio RM, Italia
5.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via di Casal Bianco, 141, Roma, RM, Italia 00131 Settecamini (Roma) (RM)
12.5 km
Food Sensitivity Test by Farmacia Ojetti Passalacqua dr.ssa Claudia
Via Ugo Ojetti, 412, 00137 Roma RM, Italia
12.5 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
