Gluten sensitivity testing in Martinengo
Find health labs to test for Gluten sensitivity in Martinengo and compare all offers by prices and services.
Food Sensitivity Test by Synlab
Via Castello, 1, 24057 Martinengo BG, Italia
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Sensitivity Test by Synlab
Via Balilla, 66, 24058 Romano di Lombardia BG, Italia
3.7 km
Food Allergy Test by Farmacia Faletti
Via Antonio Tadini, 16, 24058 Romano di Lombardia BG, Italia
3.7 km
Food Allergy Test by Azienda Sanitaria Polidiagnostica Kennedy Srl
Via Fratelli John e Robert Kennedy, 24060 Bolgare BG, Italia
4.9 km
Food Allergy Test by Farmacia De Quarti Spirano
Piazza Ere, 17, 24050 Spirano BG, Italia
4.7 km
Food Allergy Test by Farmacia Servalli - Rete Club Salute
Via Bartolomeo Colleoni, 17, 24060 Telgate BG, Italia
5.7 km
Food Sensitivity Test by Synlab
Via Giacomo Matteotti, 115, 25036 Palazzolo sull'Oglio BS, Italia
6 km
Food Sensitivity Test by Farmacia Brizzi S.N.C. Dr. Simone Brizzi & C.
Via Cristoforo Colombo, 2, 24050 Grassobbio BG, Italia
6.1 km
Unverified
A Food Sensitivity Test costs €79.00
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Food Allergy Test by Dott.ssa Angela Belotti, Psicologa Psicoterapeuta, Consulente Tecnico di Parte, Castelli Calepio
Via Roma, 10, 24060 Costa di Mezzate BG, Italia
6.4 km
Food Sensitivity Test by Farmacia Manganelli
Via degli Alpini, 2, 24064 Grumello del Monte BG, Italia
6.6 km
Food Sensitivity Test by Farmacia Verdello Centro
Via Guglielmo Marconi, 11, 24049 Verdello BG, Italia
7.2 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
