Gluten sensitivity testing in Maiori
Find health labs to test for Gluten sensitivity in Maiori and compare all offers by prices and services.
Food Sensitivity Test by Synlab
Via Gaetano Capone, 31, 84010 Maiori SA, Italia
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Sensitivity Test by Laboratorio Lifebrain
Via Garofalo Maggiore, 14 84010 Minori (SA)
0.8 km
Food Sensitivity Test by Biocava Analisi Cliniche
Corso Principe Amedeo, 3, 84013 Cava de' Tirreni SA, Italia
4.8 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Nicola Bruni Grimaldi, 95 84014 Nocera Inferiore (Salerno) (SA)
6.4 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Federico Ricco, 24 84014 Nocera Inferiore (SA)
6.4 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Domenico Cicalesi, 95 84014 Nocera Inferiore (SA)
6.4 km
Food Allergy Test by Ce.Di.P. Centro Diagnostico Polispecialistico S. Alfonso
Via Filettine, 2, 84016 Pagani SA, Italia
6.3 km
Food Sensitivity Test by Synlab
Via Mangioni, 19, 84016 Pagani SA, Italia
6.3 km
Food Sensitivity Test by Laboratorio Analisi Cliniche Gentile s.a.s.
Via Vittorio Veneto 169, 80054 Gragnano Naples, Italy
6.9 km
Food Sensitivity Test by Synlab
Viale Antonio Gramsci, 75, 84126 Salerno SA, Italia
6.4 km
Food Sensitivity Test by Laboratorio Analisi Cliniche Bidello
Via Giuseppe Cosenza, 134, 80053 Castellammare di Stabia NA, Italia
9 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.