Gluten sensitivity testing in Loiano
Find health labs to test for Gluten sensitivity in Loiano and compare all offers by prices and services.
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
See Details
Food Allergy Test by Farmacia Pian di Venola
Via Porrettana Sud, 50/2, 40043 Marzabotto BO, Italia
7.5 km
Food Sensitivity Test by Synlab
Via Lagarete, 6, 40048 San Benedetto Val di Sambro BO, Italia
5.8 km
Food Sensitivity Test by Farmacia Grimaldi
Via Porrettana, 310, 40037 Sasso Marconi BO, Italia
9.4 km
Food Sensitivity Test by Synlab
Piazza Gastone Piccinini, 3, 40067 Pianoro BO, Italia
8 km
Food Allergy Test by Farmacia Ghigi s.a.s
Via Emilia, 113, 40064 Ozzano dell'Emilia BO, Italia
14.3 km
Food Allergy Test by Farmacia Santa Maria delle Grazie
Via degli Orti, 68, 40139 Bologna BO, Italia
15.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Mazzini, 150/2F 40138 Bologna (BO)
15.5 km
Food Allergy Test by Synlab
Via Gino Cervi, 2, 40033 Casalecchio di Reno BO, Italia
14.7 km
Food Sensitivity Test by Farmacia Comunale Bertella, Castel San Pietro
Piazza A. G. Roncalli Papa Giovanni XXIII, 34, 40024 Castel San Pietro Terme BO, Italia
15.9 km
Food Allergy Test by Farmacia del Porto
Via Guglielmo Marconi, 26, 40122 Bologna BO, Italia
15.5 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.