Gluten sensitivity testing in L'Aquila
Find health labs to test for Gluten sensitivity in L'Aquila and compare all offers by prices and services.
Food Sensitivity Test by Laboratorio Lifebrain
Via Pescara, 2 67100 L'Aquila (AQ)
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
See Details
Food Allergy Test by Analisi Cliniche Sant'Anna
Viale Alcide De Gasperi, 17, 02100 Rieti RI, Italia
27.6 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Luigi Tripoti, 31/C 64100 Teramo (TE)
26.4 km
Food Sensitivity Test by Synlab
Largo F. Spadoni, 4, 02100 Rieti RI, Italia
27.6 km
Food Sensitivity Test by Synlab
Località Scalette, 02038 Scandriglia RI, Italia
31.2 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Circonvallazione Occidentale, 91/B 67039 Sulmona (AQ)
34.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Col Giuseppe Tirone, 8 67039 Sulmona (AQ)
34.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Tiburtina Valeria, 36 00029 Vicovaro (RM)
34.9 km
Food Sensitivity Test by Laboratorio Lifebrain
Via della Libertà, 111 00024 Castel Madama (RM)
37.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Vincenzo Bellini, 32 66100 Chieti Scalo (CH)
39.3 km
Food Allergy Test by Centro Salute Madonna Delle Rose
Via Pagge, 67, 03010 Piglio FR, Italia
38.3 km
Unverified
A Food Sensitivity Test costs €140.00
See Details
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
