Gluten sensitivity testing in Grado

Find health labs to test for Gluten sensitivity in Grado and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Synlab

Piazza del Ponterosso, 6, 34121 Trieste TS, Italia

20.4 km

Unverified

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Food Sensitivity Test by CORMEDICA SRL

Via Filanda 2, 34071 Cormons Gorizia, Italy

20.1 km

Verified

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Food Sensitivity Test by Olomed Spa

Via Terzo Drusin, 25, 33044 Manzano UD, Italia

21.7 km

Unverified

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Food Sensitivity Test by Casa di Cura Salus

Corso Giuseppe Verdi, 12, 34170 Gorizia GO, Italia

21.6 km

Unverified

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Food Allergy Test by Friuli Coram

Via Teobaldo Ciconi, 10, 34170 Gorizia GO, Italia

21.6 km

Verified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Fausta, 38 30020 Eraclea (VE)

35.1 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Roma, 93/C 30020 Quarto d'Altino (VE)

49.5 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Roma, 11 31016 Cordignano (TV)

50.4 km

Unverified

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Food Sensitivity Test by Synlab

Viale Gina Roma, 1, 31028 Vazzola TV, Italia

49.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Venezia, 59 31020 San Vendemiano (TV)

52.6 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.