Gluten sensitivity testing in Cerro al Lambro

Find health labs to test for Gluten sensitivity in Cerro al Lambro and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Via della Libertà, 4, 20070 Cerro al Lambro MI, Italia

Unverified

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Synlab

Piazza Giacomo Matteotti, 12, 20077 Melegnano MI, Italia

1.9 km

Unverified

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Food Sensitivity Test by Farmacia Dottor Lomolino

Via Massimo Gorki, 8, 20098 San Giuliano Milanese MI, Italia

5.4 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Giardino, 10 20085 Locate di Triulzi (MI)

6 km

Unverified

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Food Sensitivity Test by Synlab

Via Paullo, 12, 20067 Tribiano MI, Italia

5.2 km

Unverified

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Food Allergy Test by AZIENDA SPECIALE FARMACIE COMUNALI

Via Antonio Gramsci, 12, 20097 San Donato Milanese MI, Italia

6.9 km

Unverified

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Food Sensitivity Test by Synlab

Via San Francesco d'Assisi, 5, 20073 Opera MI, Italia

6.9 km

Unverified

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Food Sensitivity Test by Synlab

Via Giacomo Matteotti, 11, 20068 Peschiera Borromeo MI, Italia

7 km

Unverified

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Food Sensitivity Test by Synlab

Via dei Pini, 30, 20072 Pieve Emanuele MI, Italia

6.9 km

Unverified

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Food Sensitivity Test by Farmacia Rinaldi Di Ferrari Lucia E C. Sas

Viale Risorgimento, 41, 20048 Pantigliate MI, Italia

7.5 km

Verified

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Food Sensitivity Test by Synlab

Via San Giacomo, 19, 26900 Lodi LO, Italia

8.1 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.