Gluten sensitivity testing in Cerignola
Find health labs to test for Gluten sensitivity in Cerignola and compare all offers by prices and services.
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Sensitivity Test by Centro Analisi Cliniche Vitale
Via John Fitzgerald Kennedy, 37, 76012 Canosa di Puglia BT, Italia
8.7 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Eduardo de Filippo, 52B, 71042 Cerignola (Foggia)
11 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Giuseppe Palmitessa, 18 76121 Barletta (BA)
19.8 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Ferdinando D’Argona, 92/B 76121 Barletta (BAT)
19.8 km
Food Allergy Test by Farmacia Suriano Andria - Dr. Francesco di Molfetta
Via Trani, 3, 76123 Andria BT, Italia
20.5 km
Food Allergy Test by Centro Diagnostico Basile - Sede Principale
Viale Michelangelo, 13, 71121 Foggia FG, Italia
23.1 km
Food Sensitivity Test by Laboratorio Lifebrain
Via A. De Gasperi, 78 76014 Spinazzola (BAT)
22.6 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Aldo Moro, 2 CAP 85028 PZ Rionero In Vulture (Potenza)
26.3 km
Food Allergy Test by Laboratorio Analisi R.AN.A. snc, gruppo EXTRALAB
Via Alcide De Gasperi 23, 76011 Bisceglie Barletta-Andria-Trani, Italy
31.2 km
Food Sensitivity Test by Laboratorio Analisi Villani srl
Corso Roma 122, 71013 San Giovanni Rotondo Foggia, Italy
31.9 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
