Gluten sensitivity testing in Cassinetta di Lugagnano

Find health labs to test for Gluten sensitivity in Cassinetta di Lugagnano and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by Farmacia Comunale di Corbetta

Via Eugenio Villoresi, 45, 20011 Corbetta MI, Italia

3.2 km

Unverified

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Food Allergy Test by Farmacia Primo Maggio dott Perre

Piazza 1 Maggio, 6, 20011 Corbetta MI, Italia

3.2 km

Unverified

A Food Sensitivity Test costs €4.00

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Food Allergy Test by Laboratorio Analisi Biocliniche Lab.

Via Cesarea, 12, 16121 Genova GE, Italia

69.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via della Libertà, 4 20011 Corbetta (MI)

8.3 km

Unverified

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Food Sensitivity Test by Synlab

Via Antonio Bianchi, 30, 20019 Settimo Milanese MI, Italia

8.3 km

Unverified

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Food Sensitivity Test by Farmacia Culzoni & Studi di AutoDiagnostica

Via Antonio Bianchi, 18, 20019 Settimo Milanese MI, Italia

8.3 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via I Maggio, 1A 20010 Vanzago (MI)

8.5 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Monsignor Paleari, 90 20010 Pogliano Milanese (MI)

9 km

Unverified

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Food Allergy Test by Casa di Cura Ambrosiana

Piazza Monsignor Luigi Moneta, 18, 20090 Cesano Boscone MI, Italia

9.2 km

Unverified

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Food Sensitivity Test by Synlab

Via Sant'Ambrogio, 13, 20015 Parabiago MI, Italia

9.6 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.