Gluten sensitivity testing in Caltanissetta
Find health labs to test for Gluten sensitivity in Caltanissetta and compare all offers by prices and services.
Food Allergy Test by Centro Analisi La Lia Di La Lia Gaspare E C. Sas
Viale Trieste, 23, 93100 Caltanissetta CL, Italia
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
See Details
test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Allergy Test by Laboratorio analisi biocliniche "Check-Up" - D.ssa Fornarotto
Via Napoleone Colajanni, 2, 94100 Enna EN, Italia
13 km
Food Allergy Test by Diamed Restivo
Via Regina Elena, 46, 92024 Canicattì AG, Italia
14.8 km
Food Sensitivity Test by Casa della Salute
Largo Milite Ignoto, 5D, 95040 Raddusa CT, Italia
25.8 km
Food Sensitivity Test by Abc Analisi Cliniche srl Laboratorio Lo presti
Via Pietro Nenni 13, 92100 Agrigento Agrigento, Italy
29.1 km
Food Allergy Test by DNA SALUS - Laboratorio di Analisi Cliniche
Via Maggiore Crapanzano, 26, 92015 Raffadali AG, Italia
29.7 km
Food Sensitivity Test by Pasteur Laboratorio Analisi Cliniche
Via Vittorio Emanuele, 117, 95033 Biancavilla CT, Italia
45.4 km
Food Sensitivity Test by Centro Medico Meditel Saronno
Via Enrico Alliata, 1, 90014 Casteldaccia PA, Italia
48.5 km
Food Allergy Test by Duolab - Laboratorio di Analisi e Centro Medico Specialistico
Via Papa Leone II, 78, 90036 Misilmeri PA, Italia
50.2 km
Food Allergy Test by Consorzio D'Amico 1980 Analisi Cliniche (Messina)
Via Nazionale, 50, 95040 Camporotondo Etneo CT, Italia
52 km
Food Allergy Test by C.A.T.A.
Viale Mario Rapisardi, 420, 95123 Catania CT, Italia
56.2 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
