Gluten sensitivity testing in Augusta

Find health labs to test for Gluten sensitivity in Augusta and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by Clinica Villa Rizzo

Via Sebastiano Agati, 96100 Siracusa SR, Italia

12.5 km

Unverified

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Food Sensitivity Test by Centro Analisi Cliniche Lapira

Via San Simeone, 4, 96100 Siracusa SR, Italia

12.5 km

Unverified

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Food Allergy Test by C.A.T.A.

Viale Mario Rapisardi, 420, 95123 Catania CT, Italia

20.2 km

Unverified

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Food Allergy Test by Polilab Srl

Via Etnea, 509, 95125 Catania CT, Italia

20.2 km

Unverified

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Food Allergy Test by Franceschini Stefano

Via San Michele Arcangelo, 8P, 95030 Sant'Agata Li Battiati CT, Italia

23.9 km

Unverified

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Food Allergy Test by Consorzio D'Amico 1980 Analisi Cliniche (Messina)

Via Nazionale, 50, 95040 Camporotondo Etneo CT, Italia

26.1 km

Unverified

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Food Sensitivity Test by Pasteur Laboratorio Analisi Cliniche

Via Vittorio Emanuele, 117, 95033 Biancavilla CT, Italia

34.3 km

Unverified

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Food Sensitivity Test by Laboratorio Analisi Baiata

Via Luigi Capuana, 1, 97014 Ispica RG, Italia

35.3 km

Unverified

A Food Sensitivity Test costs €150.00

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Food Sensitivity Test by Casa della Salute

Largo Milite Ignoto, 5D, 95040 Raddusa CT, Italia

41.3 km

Unverified

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Food Sensitivity Test by Centro Polidiagnostico Venza

Via G. Martino, 49, 98028 Santa Teresa di Riva ME, Italia

50.1 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.