Gluten sensitivity testing in Arcole

Find health labs to test for Gluten sensitivity in Arcole and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Synlab

Via Sorte, 48, 37047 San Bonifacio VR, Italia

2.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via C. Battisti, 170/D c/o La Rocca Studio Medico Polispecialistico 36045 Lonigo (VI)

5.3 km

Unverified

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Food Sensitivity Test by Synlab

Via Roma, 49, 37050 Oppeano VR, Italia

6.3 km

Unverified

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Food Sensitivity Test by Synlab

Via Veneto, 38, 36040 Sarego VI, Italia

6.7 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Pesa, 19 36063 Montebello Vicentino (VI)

8.4 km

Unverified

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Food Sensitivity Test by Synlab

Via Ronchi, 16, 37046 Minerbe VR, Italia

8.4 km

Unverified

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Food Allergy Test by Laboratorio Lifebrain

Via del Caseggiato, 369 37050 Angiari (VR)

9.7 km

Unverified

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Food Sensitivity Test by Synlab

Via Roma, 224, 37040 Bevilacqua VR, Italia

10.1 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Cesare Battisti, 23 37051 Bovolone (VR)

10.8 km

Unverified

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Food Sensitivity Test by Synlab

Via Guanti, 3, 37053 Cerea VR, Italia

12 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.