Gluten sensitivity testing in Afragola
Find health labs to test for Gluten sensitivity in Afragola and compare all offers by prices and services.
Food Sensitivity Test by Laboratorio Lifebrain
Corso Vittorio Emanuele III, 59/61, Afragola (NA) 80021 Afragola (NA) (Napoli)
Food Allergy Test by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€110.00
€104.50 with our promocode
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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.
Test at-Home / Self-testing
Featured
€150.00
€142.50 with our promocode
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Food Allergy Test by Nefrocenter Lab - Laboratorio Di Analisi Cliniche Maiello - Napoli
Via Alfonso Maria De Liguori, 3, 80020 Casavatore NA, Italia
2.4 km
Food Sensitivity Test by Laboratorio Analisi Cliniche Arenella
Corso Secondigliano, 275, 80144 Napoli NA, Italia
6.5 km
Food Allergy Test by Salus Centro Polispecialistico - Napoli
Via Fratelli John e Robert Kennedy, 53, 80017 Melito di Napoli NA, Italia
4 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Cesare Rosaroll, 31 80139 Napoli - Zona Porta Capuana/Via Foria (NA)
6.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Sandriana, 9-11 80046 San Giorgio a Cremano (NA)
6.6 km
Food Sensitivity Test by Centro Diagnostico Ninni Scognamiglio e C.
Piazza dell'Immacolata, 26, 80129 Napoli NA, Italia
6.5 km
Food Sensitivity Test by Synlab
Via Guglielmo Marconi, 48, 80046 San Giorgio a Cremano NA, Italia
6.6 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Tino di Camaino, 6 80128 Zona Vomero/Arenella (NA)
6.5 km
Food Sensitivity Test by Laboratorio Lifebrain
Via Pagliano, 7b 80055 Portici (NA)
7.2 km
Food Sensitivity Test by Synlab
Piazza Amedeo, 9, 80121 Napoli NA, Italia
6.5 km
Gluten sensitivity - symptoms and how to test
If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.
