Gluten Intolerance Test in Sondrio

Find out where to get a Gluten Allergy Test (Gluten Sensitivity Test) in Sondrio. Compare details and costs for a Gluten Intolerance Test from the best labs in Italy.

Gluten Intolerance Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

Results in 2 days

€80.00

€76.00 with our promocode

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Gluten Allergy Test by Laboratorio Lifebrain

Via Gaetano Donizetti, 14 24020 Castione della Presolana (BG)

19.8 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Emotest Srl

Montenuovo, Samolaco, Lombardia, Italia

23.3 km

Unverified

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Gluten Allergy Test by Synlab

Viale Alcide De Gasperi, 2, 25047 Darfo Boario Terme BS, Italia

24.8 km

Unverified

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Gluten Allergy Test by Synlab

Largo Vittorio Veneto, 25, 24029 Vertova BG, Italia

25.1 km

Unverified

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Gluten Allergy Test by Synlab

Via Donatori di Sangue, 8, 25043 Breno BS, Italia

25.4 km

Unverified

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Gluten Allergy Test by Synlab

Via L. Martinelli, 2, 24026 Leffe BG, Italia

25.7 km

Unverified

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Gluten Allergy Test by Synlab

Via Gana, 2, 24062 Costa Volpino BG, Italia

26 km

Unverified

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Gluten Allergy Test by Farmacia San Martino Sas

Via Martino Zanchi, 63, 24022 Alzano Lombardo BG, Italia

31.4 km

Unverified

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Gluten Allergy Test by Synlab

Corso Carlo Alberto, 78, 23900 Lecco LC, Italia

31.6 km

Unverified

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Gluten Allergy Test by Synlab

Corso Carlo Alberto, 76, 23900 Lecco LC, Italia

31.6 km

Unverified

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Common conditions covered by a Gluten Sensitivity Test

Celiac disease Gluten-sensitive enteropathy Non-celiac gluten sensitivity (NCGS) Wheat or grain allergy Gluten ataxia Dermatitis herpetiformis (DH)

Gluten Intolerance Test - what is it and how the test is done

In a very literal sense, we are what we eat. Our body reacts according to what we eat by incorporating the healthy components of that food item in our body. However, many of us are not as receptive...

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Gluten Allergy Test FAQs

Gluten sensitivity is a reaction that occurs in the body after ingesting gluten in food sources such as wheat, barley and rye.

The most common symptoms of gluten insensitivity are diarrhoea, weight loss, fatigue, and gas.

If you notice the above symptoms, avoiding foods that trigger them is essential. You can opt for testing by talking to your doctor about it. Your doctor will help you with testing.

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